Food Menu

Food is about celebrating nature and appreciating life at Saraydan. We have designed our menu to share our passion for treasured dishes and gourmet delicacies from our Cuisine. We bring these experiences and flavors together, cherishing them as they have been for hundreds of years.

Visit us daily between 8am and 11:30pm at Deerfields Mall.



Serpme Kahvalti79

Selection of Turkish cheese, beef pastrami, tomatoes, black olives, jams, butter, honey, labneh and pan-fried eggs served with simit and Turkish tea


Turkish style scrambled eggs fused with tomatoes and green peppers served with Simit

Egg Omelette35

Traditional 3 egg omelet with choice of 3 fillings

Scramble Egg & Feta35

2 eggs scrambled with feta cheese and parsely

Pan Fried Eggs29

Eggs pan fried in butter served with simit (with any extras)

Sucuk & Baked Potato Frittata55

Mediterranean style omelet layered with baked potato, sucuk and cheese

Spinach Fritata45

Mediterranean style omelet layered with sautéed Spinach, Caramelized onion and feta cheese

Stacked Pancake45

Choice of layers of (Tahini & Pekmez / Nutella & Strawberry / Peanut Butter & Banana / Ricotta & Jam)

French Toast45

Two slices of toasted brioche layered with Pistachio & Ricotta / Nutella & Cream Cheese /Peanut Butter & Cream Cheese drizzled with maple syrup and garnished with berries

Mediterranean Salad


Bread Basket19

Selection of sourdough, simit and acma breads

Kol Böreği22

Soft Turkish pastry with selection of fillings: Feta Cheese / Spinach & Feta / Sautéed Minced Beef

Su Böreği22

Turkish Lasagna – Baked pasta layered with feta cheese

Citir Borek24

Crispy Turkish Pastry filled with variety of fillings: Feta Cheese / Spinach & Feta / Sautéed Minced Beef

Arnavut Borek22

Sautéed eggplant, tomato and minced beef

Spinach Feta Quiche32

Spinach, caramelized onion and feta cheese



Manti (Turkish Ravioli)45

Turkish Ravioli filled with ground beef and topped with a garlic yoghurt and butter chilli sauce

Yaprak Sarmasi45

Rice and mince meat stuffed vine leaves stewed in rich tomato sauce served with yoghurt


Baked eggplant soaked in tomato sauce with mince meat topped with melted cheese


Grilled meatballs served with fries and a fresh side salad

Kasarli Kofte55

Kashar cheese filled grilled meatballs served with fries and a fresh side salad

Kofte Burger55

200 grams Turkish kofta patty served in brioche bun with caramelized onions and a tangy pink sauce

Marinated Pulled Chicken Sandwich45

Slow cooked chicken infused with lemon, oregano and ginger served in a warm brioche bun

Marinated Pulled Lamb Sandwich55

Tender lamb shanks slow cooked and infused with fresh rosemary, garlic and black pepper served in a warm brioche bun

Slow Cooked Salmon Sandwich65

Fresh salmon marinated in maple syrup, balsamic vinegar,
olive oil, slow baked and topped with onion and pickles served in a warm brioche bun




. Goats cheese, tomato & caramelized onion
. Tomato, mozzarella, basil & balsamic
. Grilled vegetables & feta cheese
. Feta cheese, caramelized onion & fig preserves
. Mushroom, caramelized onion & ricotta cheese

Gozleme (Turkish crepes pastry)

. Spinach & feta ……………………………………. 25
. Ground Beef & onion ……………………… 28
. Pastrami & Kasar cheese ………………… 30
. Nutella & Banana ……………………………… 25

Pide (Traditional Turkish pizza)

. Breakfast pide …………………………………….. 49
. Ground beef, tomato & peppers ….. 45
. Sucuk (spicy sausage) & cheese …….. 45
. Pastrami & cheese …………………………….. 45
. Cheese & herbs ………………………………….. 49
. Kavurma & egg ………………………………….. 45

Kuzu Incik


Chicken Caesar Salad 45

Romaine lettuce mixed with grilled chicken, sun dried tomatoes and croutons topped with parmesan and served with our house caesar dressing

Choban Salad35

Shepherds salad with ripe tomatoes, fresh cucumbers, bell pepper and onions topped with feta cheese and olives


Classic Turkish tabbouleh, fine bulgur with tomatoes, spring onions and herbs

Hellim Salad48

Mixed green leaves with grilled Turkish hellim cheese and sweet corn topped with fresh raspberries and pomegranate sauce

Mediterranean Salad45

Mixed green leaves with grilled zucchini, mixed peppers and eggplant topped with sunflower seeds in balsamic dressing

Burrata Salad55

Burrata Cheese, rocket leaves and cherry tomatoes in balsamic reduction

Mixed Roasted Vegetables Salad55

Butternut squash, Zucchini, eggplant, potato, baby leeks, beetroot, red onion and pepper, marinated in garlic olive oil and roasted with rosemary and thyme

Sweet Potato Salad45

Romaine lettuce mixed with baked sweet potato, broccolini and red onion topped with crispy chickpeas served with tahini maple syrup dressing

Purple Beet & Potato Salad48

Baby spinach leaves mixed with baked purple beet, potato, slices of orange and quinoa served in orange mustard dressing

Green Apple Salad45

Baby spinach leaves mixed with sliced green apple, candied walnuts and dried cranberries topped with feta cheese and served in mustard maple syrup sauce

Potato Salad30

Boiled Potatoes mixed with onions, spring onion, black olives and herbs served in pomegranate and olive oil dressing

Mezze Platter35

Selection of fresh mezzes from the deli served with mix bread baskets



Tuna mix with Pickles, onion & mayonnaise in croissant30
Grilled cheese, sucuk, pastrami or salami in toasted bread35
Grilled vegetables, hellim cheese & tomato sauce in toasted bread32
Smoked salmon, cream cheese & rocket in acma bread39
Olive tapenade, sliced tomato, green chili & feta cheese in simit28


Smoked Salmon Tartine38/70

Smoked Salmon, Cream cheese, avocado, red onion and fresh dill

Brie & Sour Cherry Jam Tartine22/40

Tulum cheese, brie cheese and sour cherry jam

Tuna Tartine24/45

Tuna salad with pickled cucumber, red onion, green apple in lime and mayo

Avocado Tartine28/52

Avocado puree topped with cherry tomatoes, feta cheese and black olives

Mushroom Tartine22/40

Green pesto topped with sautéed mushrooms, caramelized onion
and poached eggs

Grilled Sucuk Tartine35/66

Kasar cheese, sucuk, tomato and mayonnaise

Sun dried Tomato Tartine25/46

Sun dried tomatoes, olives tapenade, goat cheese and fresh basil

Grilled Pastrami Tartine35/66

Homemade hummus, pastrami and fresh melon

Ricotta & Cherry Tomato Tartine22/40

Ricotta, Buffalo mozzarella, grilled cherry tomatoes and chili
pepper topped with fresh oregano

Glazed Peach Tartine28/54

Ricotta topped with glazed peaches with cinnamon.

Extras & Fillings:
Kashkaval – 12
Feta Cheese – 12
Labneh – 8
Mature Turkish Cheddar – 12
Hellim Cheese – 12
Grilled Chicken – 15
Kavurma – 18
Beef Minced – 12
Beef Pastrami – 18
Turkish Sausage – 18
Salmon – 20
French fries – 15
Fresh Egg – 5
Honey & Cream – 22
Honey – 12
Cream – 10
Jam portion – 9
Black | Green Olive – 9
Tomato – 5
Cucumber – 8
Capsicum – 8
Fresh Salad – 18
Pesto – 12
Tahini – Molasses – 12